Yellow Fin Tuna Tartare
Crisps, toasted sesame, chili & ginger dressing

Roasted Courgette & Prawns
Sorrel infused Goat’s cheese, mesclun, orange vinaigrette

Shredded Duck Leg Salad
Cucumber, vine ripened cherry tomatoes, toasted sesame

Cinnamon Spiced Sweet Potato Soup
Cilantro coconut reduction, owen dried coconut

Chili Lime Crusted Salmon

Buttered new potatoes, champagne beurre blanc

Surf & Turf

6oz NY Strip, grilled shrimp, drawn butter, sautéed vegetable, sweet potato mash

Braised Lamb Shank

Red wine jus, Idaho mash, sautéed vegetables

Sweet Potato & Nutmeg Gnocchi

Sautéed vegetables, white wine reduction

Key lime Pie

Tangy custard, brown butter graham crust

Classic Tiramisu

Mascarpone, ladyfingers, espresso, coffee liqueur

Warm Apple Cobbler

Cinnamon oatmeal crumble, vanilla ice cream

Duo of Ice Cream

Ask tour server for current flavours

Course 1

Yellow Fin Tuna Tartare

Crisps, toasted sesame, chili & ginger dressing

Course 2

Israeli Beetroot Couscous

Goat’s cheese, basil oil, almonds, tomatoes

Course 3

Lobster Risotto

Saffron, butter poached lobster, aged Parmesan, green peas

Course 4

Lemon & Ginger Sorbet

Course 5

Herb Crusted Prime 6oz Tenderloin

Crushed sweet potato, buttered baby carrots, crispy leeks, chocolate red wine jus

Course 6

Death By Chocolate

macarons, chocolate coffee mousse, raspberries, chocolate ganache

Herb Crusted Prime 6oz Tenderloin

Crushed sweet potato, buttered baby carrots, crispy leeks, chocolate red wine jus